![Gajar Ki Kheer (Carrot Kheer) Gajar Ki Kheer (Gajar Kheer)](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNpBA3-nS0Pkc6snRbMF1dEZRdevOYfa7ZSi4VcpyZXpTEiEf97RmO9eCttA2uy996j6WILEnt3Y02MOuTbJSEkHJLNAyn20gL0WwuKkhOf-LyQlvxVjDydC87CvEfcuF1uA2Q5QAnx6Y/s640/Gajar-Kheer.png) |
Gajar Ki Kheer (Carrot Kheer) |
It took me close to three and a half hours of slow cooking to prepare this Gajar Kheer..... But it was worth the effort ^_^
I used 2.5 litres of milk, 500 gms of carrots, 200 gms of khoya, a little more than 1/2 cup of sugar, green cardamom powder, and dry fruits.